![]() Lifehacker Australia runs all the best tips and posts from the US, eliminating the ones that are irrelevant for Aussies and adding our own daily helping of tips and tricks with an Australian focus. We provide tips for technology and for life which you can use to make yourself more productive, with an emphasis on free software and tools you can put to use online. RSS | Twitter | Facebook Part technology guide, part productivity tool, Lifehacker helps you organise your workday and maximise your playtime. About h1 Email tips or questions to the: Lifehacker Tips Box Phone: +61 2 8667 5444 How to contact our team.This story originally appeared on Business Insider. Our Chicken McNuggets are made with 100% Aussie chicken breast meat that we can only get from mature chickens, and not the baby ones. ![]() So there you have it! Also, to anyone concerned that McNuggets are made from baby chickens and/or tossed into grinders while alive, here’s the official response from McDonald’s Australia: The nuggets are cooked from frozen in our restaurants in our canola oil blend.” The nuggets are then par-fried in canola oil before freezing. It involves three steps: battering, breading and the tempura coating. “To make our Chicken McNuggets, we use chicken breast, some skin and a few seasonings for flavour and to maintain succulence. They come out of the fryer looking like this:įinally, the nuggets are frozen and packaged for shipping to McDonald’s restaurants, where they should be fully cooked through for consumption. Five would’ve been, like, wacky.”Īfter the nuggets are shaped, they are smothered in two layers of batter and then sent to the fryers, where they are partially cooked. “Our Chicken McNuggets are shaped uniquely for kids and kids at heart - it makes dipping more fun!” the company wrote.Īccording to the company, “three would’ve been too few. But the varying shapes are also geared toward kids. The reason why they are all a standard shape and size is to ensure consistent cooking times for food safety in all McDonald’s restaurants. The bottom row is the bow tie, followed by a row of boots, then balls, and the bells: The picture below shows the nuggets after they have been formed. The four shapes are all the same width and they are “pressed out with a rolling cookie cutter,” according to McDonald’s marketing material. We went digging for the reasoning behind the shapes and here’s what we found out. McDonald’s Canada released a video showing us how Chicken McNuggets are made – a process that is markedly similar at McDonald’s restaurants around the world.
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